February 26th, 2014, 7:00pm to 8:30pm
Food is every household's second largest expense, next to housing, with costs expected to escalate almost 10% in 2014. In this popular fast-paced program based on green kitchen economist Laura Bruzas book 100 Simple Ways to Eat Well for Less, audience members learn dozens of eco-friendly, health-supportive practical tips and insider secrets to save money big time whether eating in, dining out or entertaining. No coupons required! Books will be available for purchase after the presentation.